Greek Recipes
Greek cooking spans centuries of regional tradition, vibrant spice blends, and weeknight-friendly techniques. Below are our tested Greek recipes — each with calories, per-serving cost, and step-by-step instructions designed to actually fit a busy kitchen.
Classic Greek Salad (Horiatiki)
The real Greek salad. no lettuce, just ripe tomato, cucumber, red onion, peppers, olives, and a slab of feta with oregano and olive oil. Summer on a plate.
- Time
- 15 min
- Servings
- 4 servings
- Calories
- 320 kcal
- Cost per serving
- $3.20/serving
Chicken Gyros with Tzatziki
Marinated lemon-garlic chicken thighs sliced thin, piled into warm pita with tomato, onion, and cool tzatziki. Athens street-corner gyros at home.
- Time
- 1 hr 20 min
- Servings
- 4 servings
- Calories
- 580 kcal
- Cost per serving
- $4.60/serving
Greek Roast Beef Casserole
This is the Greek one-pot main to reach for when there is beef sirloin steak in the kitchen. Balanced, filling and easy to love.
- Time
- 1 hr 20 min
- Servings
- 4 servings
- Cost per serving
- $2.50/serving
Greek-Style Meatballs
Greek-Style Meatballs is proof that lamb mince and white bread rarely need much help. Straightforward steps, dependable results.
- Time
- 40 min
- Servings
- 6 servings
- Cost per serving
- $2.50/serving