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Therapeutic herb

Fennel

Classic after-meal digestive chewed raw in many cultures.

Active compounds

  • anethole

Recommended daily intake

1 tsp seeds, or 1 cup raw bulb

Best cooking method

Bulb roasted or shaved raw; seeds toasted or steeped in tea

Flavor profile

Sweet anise, mild licorice

Conditions this herb supports

Pairs with these cuisines

Safety + contraindications

Estrogenic — caution with hormone-sensitive conditions.

This information is educational, not medical advice. Consult a qualified clinician before therapeutic-dose use, especially during pregnancy, lactation, or when on prescription medication.

Other therapeutic herbs